![]() |
|
| *Home>>>Vegetarian & Vegan |
What are the pros of becoming a vegetarian? |
Or at least cutting out red meat? I've been a vegetarian for a year. Biggest benefit is the kind of feeling that you are not hurting/killing anyone for your food. I've been a vegetarian for 4 months and i honestly have never felt healthier in my life. The only con i would have to say is that meat substitutes and like veggie burgers and stuff are a little more expensive. But other than that it's amazing. I'm never going back. u will probably be healthyer eating only fruists and vegs and stuff first of all, red meat is not vital. i am a veg. and i don't even no how meat tastes like. don't even want to know. u get the same amount of healthy stuff if u change meat into proteins like beans.u should be fine. hey my whole line of ancestors were veg. and none of us died of being veg. You might want to glance at this. For me, the best pro is that nothing has to die for my vanity. Eating meat is not necessary to live, yet an animal has to die for you to eat the meat. Therefore, it's pure vanity that the animal is paying for with its life. Distancing myself from that is the best thing for me. In my experience....generally speaking... with a sensible vegetarian diet... well i have been a vegetarian for almost 1 year and a half now and you get more protein when you eat proucts such as boca and morning star than you would when you eat meat and you become leaner and you lose weight and you save 100 animals every year that you dont eat meat because you save those animals from being killed for there meat also the meat is injected with hormones and everything else so being a vegetarian/vegan helps you and the animals well.. all meat not only red meat you'd be sparing your body a shitload of very unhealthy chemicals. umm lets see. None. Red meat is vital |
| Tags |
| Fish Dogs Cats Birds Other - Food & Drink Vegetarian & Vegan Non-Alcoholic Drinks Ethnic Cuisine Entertaining Cooking & Recipes Beer, Wine & Spirits |
| Related information |
Silk brand soy milk doesn't get flaky in tea or coffee, and I really like it in India-style chai. ...OK Matt...I Don't EVER apologize for being veggie but much like real Jews having to apologize for Zionists, real Muslims having to apologize for Wahhabist's and real Christians having to ... check food network website, alton brown might have some good ideas... he has a show/recipes for drying herbs and making jerky... i am pretty sure if you use that dehydrating mechanism (he uses a/c... tofutti makes a really great cream cheese and they make processed cheese slices. the slices dont really melt (they turn kind of oily) but theyre great for cold sandwiches or if you only toast it fo... They have vitamin C in them. ...This website explains the principles of Ayurvedic cooking very simply and easy to understand (explains the 6 tastes): ... it can defiantly help, assuming you arent eating potato chips or candies that are vegan all day long :) veganism is a lifestyle, and you really need to want to live this way to stick to it, i only ... people who say being a vegetarian is unhealthy are uneducated about the vegetarian lifestyle. I am much healthier now than I ever was as a meat eater. You can get plenty of nutrition and proper n... |
Categories--Copyright/IP Policy--Contact Webmaster |