www.todaysmodernwoman.com
*Home>>>Vegetarian & Vegan

If your a Vegetarians, are there times when you just want to?


Bite into a Steak smothered in onions and mushrooms, a chicken or turkey leg roasted and properly seasoned, a plate of deep fried shrimp, a Lobster tail?
Guess what I'm having tomorrow?

About A Girl, Great comback, I think I'll have what your having!

I'd rather not...vomit, get a disease, throw my beliefs out the door, consume pus, or blood, or feces, or dead bodies, contribute to world starvation, or global warming, or damage to the environment, or the suffering and mass slaughter of animals.

I think I will stick with my seiten smothered in onions and mushrooms, a tofu or tempeh roasted and properly seasoned, plate of twice baked filled baked potato, a Tiramisu?
Guess what I'm having tomorrow? =)

No.I think it麓s disgusting with meat. I suffer every day when I work in the preschool and have to feed the children with meat. Once upon a time I got a job in a shop. They asked me to cut meat in slices. I felt weak in my legs. I told them that I couldn麓t go on with that so they throw me out from that shop.
So my answer on this question is:nononononononnononononononono...........

Nah. I think I'll have some tender, steamed vegetables with herb sauce and rice.
Maybe I'll since my teeth into some perfect, smooth tofu.

"Guess what I'm having tomorrow?"

A quadruple bypass? Lapband surgery? Chemotherapy?

your tho tho hillarious

i can honestly say that i have no meat eating urges. it just doesn't really make my mouth water anymore... please stop trying to p*ss the V&V crowd off.

Yes but we don't because we don't fall back on our animal instincts like you carnivores do.

No, but you go ahead if that's what you want.

You're having ALL that tomorrow?

Considering I'm allergic to mushrooms, don't care for chicken/turkey, don't like deep fried food and feel strongly that lobster is overrated...

Not really,
If your thinking of becoming a vegetarian I wouldn't worry because when i first became a vegetarian i was worried about the same thing but when I actually started it was easy. I started looking at meat in a new way...just not appetizing anymore!

not really... I have eaten shrimp once by accident though, didn't know till it was in there till I bit into it =0( Meat is just not appealing anymore it looks and smell gross.

No, nope, nein, nyet, non. I don't fancy any of those things at all. Haven't for over 30 years, and don't miss them in the least.

Off to the kitchen to cook dinner now. What will it be? A hot'n'spicy vegetable curry served with either quinoa or couscous? Vegetable lasagna? Crisp, stir-fried vegetables on a steaming bed of coconut rice? Ratatouille? Thick, rich, vegetable and lentil soup with crusty mixed-grain bread? Tacos with refried beans, tomato, lettuce, jalape帽os and freshly-made guacamole? Baked potatoes with a fresh garden salad? Spoilt for choice here! mmmmmmmmmm!

Bon appetite!

Nope. If i wanted to I would. Vegetarianism is a choice.

No never.I stopped craving it 10 years ago.

OH MY GOODNESS.
YES!
There are SO many of those times...
but then I remember why I am a vegetarian, and so I resist those temptations and find other things to indulge in!

And what are you having tomorrow? Probably something REALLY yumolicious!

EW! u r so disgusting. i never have the urge cuz i never have eaten meat so i never had to give it up... i have been a vegetarian scince the day i wuz born. and guess wut; NOW I AM A VEGAN!

p.s. u can eat shrimp and lobster even if ur a vegetarian!

Tags
  Fish   Dogs   Cats   Birds   Other - Food & Drink   Vegetarian & Vegan   Non-Alcoholic Drinks   Ethnic Cuisine   Entertaining   Cooking & Recipes   Beer, Wine & Spirits
Related information
  • Can you get intestinal worms from regular grocery store food?

    Yes, you can. Parasites are common on most foods, including fresh fruits and veggies. All meat and fish contain parasites, which is why they need cooking at certain temperatures to kill the paras...

  • Do you think that male vegetarians get picked on more than female vegetarians?

    I don't know... I've heard female vegetarians referred to as "tree-huggers". On the other hand, I've been referred to as a "tofu fartin' tree-huggin' p...

  • Can you make a souffle without eggs?

    yes, actually you can use tofu. Spinach Tofu Souffl茅 鈥?serves 12 3 12-oz. cans spinach, drained well or equivalent fresh cooked spinach 3 lb. Tofu, well drained and mashed 1 c. soy mayonnai...

  • Anyone have a great Vegan Tikka Masala recipe or a recipe for it that can be easily "veganized"?

    I hope this helps...Ive never tried it myself,so I cannot help you more.Good Eating! Ps...never tried seitan you say?Well.....you havent lived,my friend.Try 'Green Cuisine"garlic&...

  • Can you become a part time vegetarian if you still eat seafood and poultry. I love turkey?

    I eat turkey, but never beef, except as an occassional burger. I like sea food, too. If I can be that way, so can you. Something people, including vegetarians don't realize is that there are t...

  • Can I get a couple of easy Vegetarian recipes for first time BBQer?

    Some easy recipes- the eggplant and the mushrooms are popular with non veg as well! BARBECUED TOFU * 1 pound extra firm tofu, well pressed and sliced into 3/4 inch rectangles * 3/4 c...

  • What is the difference between sortexed rice and parboiled rice ?

    sortexed rice is usually graded ones and parboiled is partially boiled but sortexed rice can also be parboiled, its a grade of rice and any rice can be partially boiled and called parboiled

    ...
  • What is an easy vegetarian dinner for a family of four?

    A wonderful vegetarian lasagna recipe full of healthy spinach and eggplant. This vegetarian lasagna recipe uses no cheese, so it is much lower in fat than a traditional lasagna. INGREDIENTS: 1...

  •  

    Categories--Copyright/IP Policy--Contact Webmaster