How you perceive Thai sweet corn and what you most like and dislike in it. Any suggestions for changes in it.?

I am doing a research work on the Thai Sweet Corn and the consumer perception about it. Therefore I need your valuable opinion and views in this regard. If you could answer the following queries from your point of view, then it would be of great help to me.

1. How do you perceive Thai sweet corn?
2. What you like and dislike most in this product?
3. What is opinion about the Taste, Packaging, Color and Price of this product.
4. What changes or improvements you recommend for Thai sweet corn?

is it some kind of marketing research?

ummmm i've eaten thai baby corn in a can from my local asian shop. does this count? if so, it was as nice as the one you can get in english stores, but considerably cheaper

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