| Other - Food & Drink |
| How do you eat Weight Watchers Duo bars? |
My friend does that as well!
I just kinda shove it all in at once
usually makes me feel sick
:|
haha ... |
| How long will seaweed salad last in my refrigerator? |
Eat a little bit each day.
When you start feeling sick, It's gone off and you need to throw it out. ... |
| IF you get lost in the desert which cactus can you survive on? |
The cactus with the sign on it pointing to the nearest town. ... |
| How bad would it be to cook and eat pork that is one day out of date? |
That date is a little early. They wouldnt give you a date that is exact because some people are gross and eat it even if its bad. So it should be good. Just make sure its cook thouroughly. =] ... |
| I have a patent pending booster for harvesting ice machines. How can I best market the device? |
I would contact the company itself that make icemachines or even talk with the patent office. They can tell you the next step to take. ... |
| If you eat a large meal is it obvious? |
it depends on your body...some people look really bloated after a huge meal, while other can consume huge quantities of food and you just can't tell. Unfortunately I fall into the second cate... |
| What do i do with some of the sugar in y jar of honey? |
I believe you immerse in warm water, then it will return to honey. ... |
| What is the equivilant in grams or Oz to a cup measurement? |
1 cup sugar 8oz
1 cup flour 4oz
every ingredient is different ... |
| What's something very interesting about potatoes? |
For the ancient Peruvians, it was said to have magical as well as medicinal powers, and they tried it in all kinds of diseases. Potato gods were appeased through rituals and ceremonies.
Its leav... |
| Can I get matcha green tea powder at starbucks? |
I don't believe they do, but if you go to lupicia.com you can order it online ... it's the real japanese kind too ... if you hit the japanese website google lupicia and click u.s. ... |
| How many licks does it literally take to get to the center of a tootsie pop? |
It depends on how long your licks take. Everyone's results will be different since everyone licks differently.
Or you could ask Mr. Owl. ... |
| Where can I buy Red hard winter wheat in Boston? |
This may sound strange buy out side the area in smaller towns, but a feed store, it will be cheaper. ... |
| Why does a watery separation of sour cream occur only after a portion has been taken from the container? |
Because you've created a well, a lower point for the liquid to settle. It's the same idea as when you dig a hole in the ground and water seeps in to it. You've just created somewhe... |
| Why do I get totally unrelated recipes coming up in a Food Network search? |
This is one of the things that drives me nuts about food network! I love the site otherwise...they have such a huge selection of recipes, mostly from true chefs, and I use it all the time.
The th... |
| Can anything be done about the high cost of food in Southern California? |
I don't know what to do either, food is so expensive, and gas too.
I don't get a raise to help with it, but you see all these people going on strike because they want more money, and ... |
| What is your opinion of which color skittle melts the fastest? |
i think that colours that are less acidic will melt the fastest. colors like red, purple, green, and if there was a blue one would take a lot longer to melt because of their level of acidity, where... |
| Do you refrigerate olives or do you leave them at room temperature? |
FEZ
worth while to try but with a small quantity
i just bought olives like what you see on tree,and done them,sure you do not mean that.
so just have this small quentity,take it out put them wit... |
| How do they make maltesers and other shiney spherical chocolates? |
Source: The Guardian Unlimited (www.guardian.co.uk)
How are Maltesers made?
John McKenzie, Scunthorpe, Great Britain
* I rang up the makers a few years ago (being very bored at wor... |
| Why is it that some people like tomato sauce and not tomatoes? |
I like most foods made from tomatoes(ketchup, salsa, pasta sauce...), but I can't stand raw tomatoes. I just don't like the taste or the texture. ... |
| Is it safe to consume this product after the sell-by date? |
My rule of thumb is 'when in doubt, throw it out'. ... |
| If you had a visitor from overseas, what sort of food would you serve to them? |
I dont know if we are known for anything in particular here, but I think baby back ribs with roasted red potatoes and carrots and celery sounds perfect. ... |
| Does olive oil have a real flavor? |
I also HATE olives. But I LOVE olive oil. To me, olives taste like rotten Doritos or something. Olive oil doesn't taste like that. You can definitely taste it, but it's a different flavor... |
| Any home cooked food delivery service that can be recommended? |
hi where do you live ? i am doing a home cook food delivery service....you can contact me via email for more details. all food serve is halal
saralya_cbb@yahoo.com ... |
| How long does tilapia keep in the fridge? |
2-3 days it's best if you take it out of the paper and wrap it in plastic wrap.Better yet either put it in the freezer or cook it immediately.:) ... |
| How long can you keep smoked salmon in the fridge? |
Smoking will preserve it for at least a couple weeks. If it has a fishy smell dump it. ... |
| If a food item contains hydrogenated oil, is it possible for it not to have trans fat? |
Yes it is, If the unsaturated oil was *fully* hydrogenated there will be no trans-fat! Trans-fat is what you get from partially hydrogenating the oil. A good example of this is the green label Cris... |
| How do you deal with a star fruit? |
I think you just wash it and cut it into slices, with the skin on. They taste kinda like grapes. ... |
| How is it before (tinned) cookies are unsafe to eat? |
They are safe to eat, though they might not taste very good! ... |
| Why does swiss choclate considered as the best in the world? |
Taste a piece of Lindt chocolate for example (in every supermarket), and then a Hershey kiss. You'll see the difference.
Swiss chocolate melts smoothly in your mouth, like a caresse. As fo... |
| What do you do so egg shells, dont stick to hard boiled eggs, when you are peeling them? |
i work in the kitchen, and this is a little trick i learnt from my senior.. quite funny though..
after putting em in ice water.. peel off a little shell from the top and bottom, then blow with ur ... |
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