| Ethnic Cuisine |
| What things do you need to make sushi rolls? |
you need nori (dried seaweed), the ingredients inside the sushi, and sushi rice
sushi rice is rice thats mixed with salt, sugar, and vinegar. back before when sushi was introduced to japan from ... |
| My bf is from Ghana,would love to be able to cook him some dishes but no idea where to start,any suggestions? |
Great websites:
... |
| Why do most teenage girls order quesadillas? |
I think it's because most teenagers are still like children where they don't have a highly developed sense of taste... or maybe an adventurous spirit with food. ... |
| What is the spice they use to sprinkle on rice in Persian food? |
It's probably advieh, which is a spice mix sprinkled over rice (though some variations are also used in cooking stews and as meat rubs). "Although its specific composition varies from th... |
| What vege menu do u think best to serve an indian vegetarian? |
Naan, palak paneer, veg biryani, navratan korma, aloo gobi, malai kofta, raita, bhendi masala, dal makhani, mango lassi....
... |
| Can anyone point me towards a samosa recipe that you have used and is delicious? |
here's a recipe that my mom use and its great-
first get the ingerdeinets-
1 1/2 cups all-purpose flour
3/4 teaspoon salt
1 tablespoon ghee, clarified butter or vegetable oil, plus 1/4 c... |
| I am interested in cooking (asia culinary) where can i get a proper part time training? |
there are few places offering cooking classes, maybe u can try check this site, it has list of cooking classes.....
... |
| Have a Mexican molcajete, mortar and pestle. How can my wife keep the grit out of the food? |
Before you use it you are suppose to soak the molcajete for 2 weeks in water. Then take some dry rice and grind it all around the hollow. The rice will take out all that sandy particles that are in... |
| What is the best brand of sushi knife? |
I am a sushi chef myself. One of the best brands is Global. They are great knives and will last a lifetime, very pricey though.
You can buy great sushi knives online. Just make sure that it is a J... |
| What are some ethnic foods you recommend making? |
bring in egg rolls for everybody ... |
| I love Chinese food, but I want to find some healthy dishes when I go out, are there any good healthy choices? |
Without knowing what particular dishes your chinese place serves its a bit tricky...
Stay away from anything with fried or battered. So fried rice and honey chicken are out (my favourites). Tr... |
| What is a great Mediteranean dish suitable for a man who never ate that kind of food before? |
If they have Greek food, have him get the souvlaki. It's grilled hunks of meat served with pita bread, onions, tomatoes and tzatziki (cucumber sauce) on the side. If he's a cheeseburger... |
| How do you make a vietnamese sandwich? |
I am a former chef from Canada and use to buy them alot in our Chinatown are of Toronto, the meat is generally ham, a chicken loaf or breast, pate with is mixture of pork and pork liver, Vienamese ... |
| What is the name of the chinese dish in which a mixture of ingredients is placed into a lettuce cup? |
lettuce wrap, pf chang has them for 6 dollars. chicken lettuce wrap. ... |
| Does anyone out there have a recipe for an authentic Sicilian marinara sauce? |
search the web for it ......... i like www.allrecipes.com and cooks.com ... |
| How long does falafel "dough" keep in the fridge? |
3 days in the fridge but u can freeze it for 2 weeks allowing room for expansion ... |
| What's the difference between German and Austrian cuisine? |
Not much difference. We basically eat the same food but us Austrians really love sweets! ... |
| How many calories are in Gordita bread? |
If you were making the bread from scratch it would be 196 calories.
INGREDIENTS
1 cup masa harina flour
1 cup all-purpose flour
1 teaspoon salt
1 tablespoon shortening
1 cup hot water
... |
| What's the difference between Chinese, Japanese and Thai food? |
Besides what countries the foods/dishes originated from, the main differences are:
Chinese is more of an "everyone" type of cuisine, as there's usually something for everyone. The... |
| When and where do the Chinese eat their meals? |
i know, i know.
in CHINA,
wao,
that's was awesome. ... |
| Where can I buy couscous, quinoa and spelt bread in India? |
It depends, it's not easy even in big cities to find these special grains. Take them with you and hopefully you will have access to FOOD WORLD (largest grocery chain).
Also there are lot... |
| How do you make a tapioca drink? |
you are referring to bubble tea???
drink crystals bought in chinese grocery store
boil tapicoa pearls into water and add sugar
add milk
use a blender
or Best Answer - Chosen by Asker
... |
| Where can I find good MOMOS in and around London? |
Kathmandu Inn, a Nepalese tandoori restaurant is just a couple of stops from Baker Street when you take a Hammersmith & City line underground train. You can get off at Goldhawk Road station and... |
| How to open a restaurant in London? |
Buy one or rent one that is going out of business, clean it up,
arrange it to suit the style of cooking you intend to offer, advertise
well, offer free tea with all meals and see what happe... |
| I would love to try redwood plank for cooking food on in the oven? |
In all of the years that I have used wood to smoke and barbecue redwood was not on the list. It is not known for being a fragent wood and I'm really sure. I know that pine is an absolute no no... |
| Can we write the recipes on tapioca chips? |
uh yeah all of the above ... |
| How do you steam a fish Chinese-banquet style? |
Don't oversteam, 7-8 mins is enough for a medium sized fish. 10-12 mins for a large fish. If too large, split fish in half. Better to understeam and steam a bit more if still undercooked; ther... |
| How Many Servings are in a Chinese Food Take-Out Container? |
Typically, both take-out containers come with an additional container with stamed white rice. assuming you'll eat the rice along with what you've ordered then a small container is for 2 p... |
| Why do I feel weird after I eat Chinese food? |
it's the msg. my daughter eats chinese and then gets a migraine and this is what the doctor said to us. ... |
| Where can I get a nutritional label for dinuguan (pork blood stew)? What are the nutritional benefits? |
This is all I found -
... |
| Page:22 Previous-18-19-20-21-22-23-24-25-26-27-28-29-30-31-32-33-34-35-36-37-38-39-40-41-42--Next |