| Ethnic Cuisine |
| Where can I buy glutinous rice flour in the UK? |
I buy glutinous rice flour from the Chinese supermarket in Bangor, North Wales... So I expect you will certainly have more than one similar outlet in Nottingham! Certainly any of the "ethnic&q... |
| Where can I find a recipe for kremsnita? |
You can do a search but it is one of those desserts that takes a lot of skill to make. I could walk you through it but the reason it is so good is you have to be able and willing to make custard fr... |
| What are the essential tools and/or ingredients used in stir fry cooking? |
1. A wok or non-stick frying pan
2. High temperature cooking surface for fast cooking
3. A sharp knife for cutting ingredients into bite-sized pieces to speed cooking process
4. One or two stirr... |
| Why haven't potatoes or tomatoes made their way into Asian foods? |
Hey I get what you're asking here. You are correct, and I have to agreed with you. It's truth that most of the Asian dishes does not have tomato and potato in their food as much as the We... |
| Is there a way to make chicken tikka masala using a slow cooker? |
Crockpot Chicken Tikka Masala
1.5 pounds skinless, boneless chicken breast diced into large cubes
1 tablespoon dijon mustard (my substitution for mustard seed oil)
2 ounces milk
5 ounces natura... |
| Can any jamaicans tell me how to make jamaican fried dumplings and brown stew chicken? |
Johnny Cakes - Fried Dumpling
INGREDIENTS :
4 cups flour
2 teaspoons baking powder
1.5 teaspoon salt
1/2 cup butter or margarine
1/2 cup cold water
1 cup vegetable oil for frying
... |
| Can anyone tell me how to make the Persian dish tadigh? |
the above directions are right... some people put a layer of thinly sliced potatoes or pita bread cut in strips on the bottom of the pot before adding the rice back in...
it is difficult to get... |
| What kind of foods do they eat in Africa? |
It's a big continent and it really varies depending on the region. North African food is similar to Middle East - dominated by wheat products (couscous), chickpeas and other beans, rice, lamb ... |
| What kind of sauces to use for vietnamese fresh spring rolls? what is the most popular? |
Fresh spring rolls are always served with spicy peanut sauce in Vietnamese restaurants (at least, all the Pho houses in my area serve them that way). I don't know how to make it, but I imagine... |
| What is your traditional desserts in your country? |
My country is the U.S., but rather than try to say what's traditional all over this diverse country, I'll stick to what I know best: Pennsylvania Dutch. Wet-bottom shoo-fly pie is the be... |
| Does anyone know where I can get REAL kielbasa on the web, shipped to my house? |
If you live in NH, check Trader Joe's or Whole Foods.
Call this mom & pop's place (they dont have a website), they are supposedly the BEST.
Janek's Fine Food Stores
200 M... |
| Why does all food in China have the same underlying flavor? |
All food will not taste alike in a really good Chinese restaurant. That said ... one predominant ingredient that is very recognizable as 'that Chinese food taste' is toasted sesame oil. ... |
| Where can I go to buy authentic Indian groceries and homeware? |
Go to a place called Southall..it's where I grew up. It has one of the largest Asian communities in England bar Bradford or Birmingham I think. It's in West London.
Do you drive?...If yo... |
| What is the difference between BALONEY, AND BOLOGNA? |
I think it is a north and south thing. ... |
| How do is the vinegarette dressing at lebanese resturants made? |
Ususally the salads and vegetable items are dressed with a combination of :
2 garlic cloves crushed
4-6 tbs fresh lemon juice
1/4 cup vigin olive oil
chopped parsley leaves
1/2 teaspoon salt<... |
| When did you learn how to enjoy sashimi? This is a raw fish dish served in a sushi restaurant.? |
It took me a long time to finally appreciate and enjoy sashimi. I remember the first time I saw someone eating sashimi; I was about 9 or 10, my grandmother ordered it, and she loved that stuff. I c... |
| How can I make a good dressing for Vietnamese vegetable roll? |
I like the vinegar based sauce with chili peppers, rice wine vinegar, nam pla (fish sauce), sugar or palm sugar, julienned carrots, cilantro and sesame oil.
Hoisin is more Chinese, a Tamarind an... |
| Why do they put wasabi and ginger on the side with japanese food? |
people do eat them. Wasabi is mixed with soy sauce as a dipping sauce for sushi while the ginger serves as a vegetables for the meal or something to clean the palate when you want to taste someth... |
| What is an authentic Russian restaurant in Los Angeles County? |
Here are a few restaurants that offer russian cuisine
Roberts Cuisine
(323) 851-4202
1603 1/2 N La Brea Ave
Los Angeles, CA 90028
Uzbekestan
(323) 464-3663
7077 W Sunset Blvd
Holl... |
| Where can I find boudin sausage in Seattle? |
Try Uli's Famous Sausage at Pike Place. I remember seeing some there recently. ... |
| Where can I find good Chinese food in San Antonio? |
You can find an Open List Home
... |
| Is it possible to keep falafel crispy? |
Unfortunately, once they're cooked they will soften once cooled. To store, freeze them with parchment paper in between or keep in the fridge.
Then just put them in the oven on 350 for about 1... |
| What are 5 different types of eurasian spices, malay spices and chinese spices? |
1. Star Anise (Bunga Lawang)
native to southern China
multiple fruit of the tree Illicium verum, which is a member of the magnolia family (Magnoliaceae),also called the "Indian ... |
| What kind of broth would go well with seafood such as shrimp and crab? |
You could use something like bottled clam juice which you could dilute with water if the flavor's too strong. Julia Child suggested using 1/2 chicken broth and 1/2 water for seafood soups/ste... |
| What is the best way to eat haggis? what compliments it? |
I know it's on Friday night and it commemorates the birth of Robert Burns, born January 25, 1759, it's also my oldest son's 39 birthday.
Before the meal begins Burns' Selkir... |
| What is a typical everyday mexican meal? |
Morning (desayuno- breakfast):
Cereal
pan cakes
Mid afternoon (almuerzo- lunch):
All of this can be eaten with beans and/or rice
chorizo & eggs (and sausages)
fried potatoes
ranchero e... |
| Where to buy Japanese Tea like you get at the Sushi restaurant? |
Most sushi restaurants that I've been to serve Genmaicha which is green tea mixed with a puffed rice. Any speciality tea shop will carry it loose or you can find it in tea bags at Whole Foods... |
| What are some good talapia fish recipes? |
THese are my top 3. Enjoy!
Tilapia Parmesan
2 lbs tilapia fillets (orange roughy, cod or red snapper can be substituted)
2 tablespoons lemon juice
1/2 cup grated parmesan cheese
... |
| What is the western name of the yellow radish used for Korean pickled radish? How do I make it at home? Thanks |
It is White Radish actually.
The yellow radish you have is origin from Japanese dishes but it is common with the Korean too. Usually we just buy it from the Japanese supermarket because it is mu... |
| Dominican food - where in Pittsburgh can i get bizcocho helado? |
PORCUPINE / Fine vanilla ice cream covered in cake and chocolate.
Ingredients :
Ice cream:
1 陆 cups of sugar (the granulated kind)
8 egg yolks
2 teaspoons of vanilla
2 cups of cream
2 ... |
| Page:13 Previous-9-10-11-12-13-14-15-16-17-18-19-20-21-22-23-24-25-26-27-28-29-30-31-32-33--Next |