| Beer, Wine & Spirits |
| Why do people look beyond the proof in judging alcoholic beverages? |
The proof only indicates the alcoholic content, it has NOTHING to do with the quality. Rubbing alcohol has an alcohol content of 94%, or 188 proof, but that doesn't make it high quality. Mor... |
| If you are a bartender, do your hands get funny stains or anything from working? |
Yes, the liquors and ingredients can stain skin, especially lemons that can make your fingers rot! I can't imagine that green or red cherries are good for you either. Grenadine? Yuk!
Use hand... |
| How do I apply for a license to be a pub manager to sell alcohol? |
Contact a brewery as they run courses for that. ... |
| Do you have to be 21 to go to chopstix in seattle? |
We have Chopstix here too, but it is a Chinese Restaurant,cool, yours is a bar. ... |
| How do I know when its best to drink my 1999 Cabernet Sauvignon? |
gryffin is wrong. wine will continue to change as it ages, and will develop different characteristics as it ages. as long as its been stored at room temperature it should be fine. i doubt it is oxi... |
| How much percent of alcohol is a scotch thats been aged 20 years or so? |
... |
| What's the best way to mask the smell of Vodka from your breath? |
Sobriety.LOL
Actually, the smell is of the actual alcohol being emitted from the transfer from the blood steam into the lungs.
really the only way to avoid this oder of alcohol is to either drink... |
| Where do they sell charleston chew strawberry candy bars? |
im not 100 percent sure but possibly target. whenever im looking for candy and cant seem to find it , i can find it at target! ... |
| What is the best commercially available brand of apple cider? |
Strongbow. ... |
| How do you make your own version of mikes hard lemonade? |
(you guys are going to get so tired of hearing me write about this...)
Go to your store and buy Countrytime Lemonade. (I buy the big 5LB container.) Put the lemonade mix in, and then add water... |
| How do I know when to stop the fermentation to make a rose wine? |
I have never used Brix, so I had to look it up! Here is the relationship (in American units):
Sugar can be measured as ounces per gallon or as degrees Balling, or Brix. Ounces per gallon are me... |
| What are the classifications of beer and how do they taste? |
Two classes of beer collectively make up thousands of different varieties of beer.
The two different categories of beer differ in the type of yeast used to brew them and the temperature at which... |
| How much do you have to drink to warrant a hangover? |
Just make sure you drink enough water throughout the night and you shouldn't get a hangover... Hangovers are caused from alcohol dehydrating your body.
I'm 160lbs and normaly drink whisk... |
| What is the average price for the major brands of beer in 24 pack can and 6 pack bottles? |
of course the more you buy with any beer the cheaper it will be.
Samuel Adams only comes in bottles.
typical range is:
$5.99 to $7.99 - 6 pack
$10.99 to $13.99 - 12 pack
$21.99 to $27.99 - cas... |
| How do you liquor up a watermelon? |
I let mine soak for a day. First I roll up a towel and form it into a ring on a tray. Lay the watermelon down to rest on the towel so it won't roll over. Cut a hole in the top, not to big. Rem... |
| How can I get a better buzz off of chewing tobacco? |
What do you chew....if you chew skul try going harder to copenhagen. The buzz will go away if you chew on a regular basis. ... |
| What are some alcoholic drinks to have a party that u can make yourself? |
1 oz Parrot Bay coconut rum over ice in tall glass with pineapple juice - a light version of a pina colada. Also, "Pink Mafia" - 1 oz bacardi apple rum, 1 oz cranberry juice and 2 oz pin... |
| What is the best way to store wine without a cellar? |
Store it lying down on its side in a cool place without much temperature variation throughout the day. Since hot air rises, generally it would be better to store it closer to the floor than to the ... |
| What does it mean when you throw up blood the next day after drinking? |
It's a good thing that you came here, instead of going to a doctor. A doctor would only have wasted your time. ... |
| How many non-alcoholic beers would it take to fail a breathalizer? |
Your liver would metabolize the alcohol at a rate faster than you could drink it. For argument sake, it would take 8 LA beers to be equal to one beer. If you could keep drinking 8 per hour ... |
| How do I reinsert the stopper into my MetrokaneVelvet wine pourer with stopper? |
it has a short end that is bent a little this is the end you put in the pourer. Hope this helps. ... |
| Who invented the first wine cooler for distribution in the US? |
I'm drunk! YAY! ... |
| How can I tell the difference between quality wine and cheap ones.? |
You can spend $7-10 (possibly even a bit less at a place like Trader Joe's) and find a decent bottle of wine. There's no easy answer as to what defines a good bottle versus one that'... |
| How do I build a refrigerated keg box, not a kegerator? |
You may want something called a chill plate. It is like a radiator that chills the beer so that the keg can remain at room temperature. The beer flows through it on the way to the tap and becomes... |
| What is the best resource on the web to learn about wine? |
Honestly I would go to books and magazines first.
Books:
* Wine for Dummies
* Idiot's Guide to Wines
* Wine Bible by Karen McDougal
Magazines:
* Wine Spectator
* Wine Advocate
* Wi... |
| If you are trying to build a tolenance for alcohol how long does it take? |
You'll need to drink every damn day to increase your tolerance for alkohol, 3 mixed or 4 beers. Every day. Pretty soon you'll notice it doesn't have quite the same effect. But frankl... |
| What is the best liquor to drink to avoid headaches? |
None. ... |
| What are the most common drinks a bartender should know right off hand? |
If you're dealing with an older crowd, don't worry so much about the newer drinks out there and focus on some of the classics.
I would say (in no particular order):
Martini
Manha... |
| What can i do to make my homebrew lager start fermentation? |
I agree, add yeast immediately. Are you using dry yeast or liquid yeast? The liquid is usually faster to get going. If you're using dry, next time make a starter culture about a day or so befo... |
| At what point do I add priming sugar to my secondary fermenter and avoid potential oxygen exposure? |
First boil 3/4 cup of the priming sugar in 1 pint of water. Add this to your bottling bucket. Transfer your beer from the secondary into the bottling bucket. Problem solved.
Make sure you alway... |
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